Kepiting saus tiram pedas (sedang).
You can have Kepiting saus tiram pedas (sedang) using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Kepiting saus tiram pedas (sedang)
- You need 750 gr of kepiting.
- You need of Daun bawang 4helai(boleh skip).
- It's of Bumbu halus :.
- You need 10 butir of bawang merah.
- You need 7 butir of bawang putih.
- Prepare 5 butir of cabe kriting (sesuai serela bisa tambah cabe setan).
- You need 2 ruas jari of lengkuas (geprek).
- You need 2 ruas jari of jahe (geprek).
- You need 2 lembar of daun salam.
- It's 2 sdm of kecap manis.
- Prepare 1 sdm of saus ingris.
- Prepare 2 sdm of kecap asin.
- Prepare 3 sdm of saus tiram.
- You need 3 sdm of saus pedas.
- It's secukupnya of Garam,gula.
Kepiting saus tiram pedas (sedang) instructions
- Cuci bersih kepiting, lalu kukus 15 menit dlm wadah (supaya kaldu tertampung).
- Tumis bumbu halus hingga harum, beri kecap asin, saus inggris, saus tiram saus, saus pedas pedas, aduk2 merata dan harum lalu tambahkan kaldu..
- Tambahkan garam dan gula sedikit, koreksi rasa lalu masukan kepiting..
- Masak hingga mendidih, tutup dan kecilkan api, diamkan bumbu meresap dan air kemoleh. (Nyemek).
- Hidangkan..